2024 Banquet on the Bluff
October 12 @ 5:00 pm – 8:30 pm
Join us for an evening camaraderie and celebration in support of Eagle Bluff’s transformative outdoor experiences.
Saturday, October 12, 2024
Doors Open at 5:00 pm
Open Bar & Hors D’oeuvres
Formal Welcome at 6:00 pm
Dinner & Program to Follow
Tickets
Individual Ticket = $100 | Table for 8 = $650
Tickets Include:
Open Bar & Hors D’oeuvres
3-Course Dinner Prepared by Juniper’s Restaurant
Raffles, Games & Silent Auction
Camaraderie & Celebration
Dinner Menu
HORS D’OEUVRES
Cured Meats & Artisan Cheeses
Open-Face BLT Bites
Crostini with French Onion Dip
Pork Belly Bites with Korean BBQ & Scallions
Caprese Skewers
Seasonal Fruits
FIRST COURSE
Hyrdo Salad
Candied Walnuts, Shaved Carrots, Manchego Cheese, Dried Cherries & Red Wine Vinaigrette
Butternut Squash Coconut Soup
Butternut Squash, Roasted Onion, Roasted Cauliflower & Lemongrass
SECOND COURSE
6 oz Norwegian Salmon
Farro, Red Quinoa, Mushrooms, Brussels Spouts & Beurre Blanc Sauce
THIRD COURSE
Carrot Cake with Pineapple Mousse
Questions? Contact:
Laura Ahmed, Marketing & Communications Director, by phone at (507) 467-2717 or email at lauraa@eaglebluffmn.org.